Small Batch Artisanal Food Products
Built for brand owners who care about real food, real value, and doing things the right way.
We process real food products using real food ingredients at all stages of production using our small batch systems, benchmarked to international HACCP standards, without losing sourcing, freshness, or quality.
Our systems ensure that increases in production maintain flavour while staying true to the intent of the recipe that made them worth producing in the first place.
Artisanal Food Development
We take people’s ideas and dreams and generate recipes that turn them into real food products. These recipes become exact formulas that allow us to scale for increasing production, whilst maintaining quality.
This is artisanal food development rooted in real food not artificially flavoured nor coloured, sugar, water, fat and salt.
How we Work
Ingredient sourcing is critical to our success. Suppliers are selected, specified, and maintained to support consistency, safety, and food quality at all times.
What We Do
- Small batch custom food manufacturing to client specification
- Private label production using established formulations
- Short run and promotional products
- Limited and one off production runs
- In-house packaging and labelling
- Food safety, compliance, and process controls
- Food Standard compliance and controls for Organic, Fair Trade, Gluten Free, Kosher, and Halal certifications
Defined Production Scope
Clear limits allow us to maintain quality and control.
- No tree nuts or peanuts processed on site
- No baked goods
- No meat or seafood preparation
- No pressure cooking
- Chocolate products use fair trade, organic, nut free chocolate only
Credentials
SFCA and USFDA licensed. Products can be manufactured to federal standards and be export ready.
- SFCA Licence 6JDYBMYT
- USFDA Food Facility 10652768826
You do the sales and marketing, we focus on the work.