Peppermaster Recipes

Jerk Pork Chops

Delicious, fast and satisfying whether the day is cold and needs heat to warm up or hot, and needs some heat to cool down.

Peppermaster Fire & Smoke Poutine Recipe

Peppermaster Fire & Smoke Poutine A bold twist on the classic Quebec poutine, featuring premium Canadian ingredients and an unforgettable Peppermaster kick! Ingredients Fries: 4 large Yukon Gold potatoes (EarthFresh) 2 tbsp cold-pressed Canadian canola oil (Three Farmers) Sea salt, to taste Gravy: 2 cups beef or mushroom broth (Stock Exchange Broth Co.) 2 tbsp […]

Cream of Anything Casserole

This recipe came as a result of a conversation about casseroles. We discuss the oddest things on Twitter. No, neither @Peppermaster nor @Pepperfire were in on the conversation but suffice to say that the recipe was the result of Lauren Ackerman, who tweets as @Verbing Nouns accepting the very generous offer of James to share […]

Pepper Mashed Potatoes

Use any level of heat that you like. Consider Peppermaster Hurricane Mash, Hurricane Category 6, or sizzle it up with any of our Sauces like General Tao Sauce.

Simple Salt & Pepper Shrimp

Tasty food doesn't have to be difficult. Try this super-simple shrimp on wild rice for an easy to make, but impressive, repast.

Cajun Meat Loaf

[wpurp-searchable-recipe]Cajun Meat Loaf – – Unsalted butter, onion (large minced), Celery (minced), Green bell pepper (minced), scallions (finely chopped), garlic (minced), Peppermaster Cajun Morel Sauce, Evaporated cultured buttermilk, tomato sauce, lean ground beef, ground pork, large eggs (lightly beaten), bread crumbs, , In a medium-sized saucepan, melt the butter over medium heat; Add the onion, […]

Fish Fingers

Quick to prepare and delicious to eat! Fish fingers go well on rice, or with garlic potatoes. Complete the meal with salad and you're done!

Piquante Beef Piccadillo

[et_pb_section bb_built=”1″][et_pb_row][/et_pb_row][/et_pb_section][wpurp-searchable-recipe]Piquante Beef Piccadillo – – vegetable oil, fresh or frozen peas, white onion (finely chopped), ½finely chopped peeled tomato, Peppermaster Original Fusion Fire, salt, chicken broth or cold water (plus more as needed, homemade or canned), potatoes (peeled, cooked), cooked white rice, parsley leaves (fresh, finely chopped), , ; – – Recipes / Recette[/wpurp-searchable-recipe]

Pain à maïs – Peppermaster Cornbread

[wpurp-searchable-recipe]Pain à maïs – Peppermaster Cornbread – – poivron rouge (en dès), poivron vert (en dès), piment jalapeno (en dès (ou Peppermaster Concassé de Jalapeno or Peppermaster Concassé de Jalapeno Rouge)), oignon (en dès), semoule de maïs, lait en poudre, de farine à blé complèt, de miel, de sel, poudre à pâte, huile de maïs, […]

×