Broiled Bliss de Terroir

Broiled Bliss de Terroir – Wow. All that fresh local goodness in this one amazing quick meal. Free range and antibiotic-free hormone-free beef. Fresh baked 9 Grain Baguette. The best creamiest goat cheese I have ever eaten. All flavoured up with my own Peppermaster Marinara, Tina’s Pickled Peppers and to my serving, a fresh crackling of hot Pepper Pepper.

Fast Food just needs some intentional planning to be Good Food. – Grains de Saveurs 9 Grain (cut horizontally), Peppermaster Mustard Fire (level 7 or 11, your choice), Ferme Lauzon Striploin (Cooked medium rare, sliced thin, and cold), Fresh Goat Cheese (small dollops), Peppermaster Pickled Peppers (chunks), x 1Peppermaster Marinara (per half, in dollops), Pepper Pepper (to taste), Layer the above ingredients and arrange them artfully. ; Bake in a hot 450F oven for 3-4 minutes.