Golden Ghost Shrimp Pasta

[wpurp-searchable-recipe]Golden Ghost Shrimp Pasta – – garlic, Shrimp (shelled deveined ), Cauliflower floralettes (steamed), Dried pasta (cooked), Sauté garlic in olive oil and butter being careful not to toast it; Add cauliflower floralettes; Add frozen shrimp, sauté 30 seconds; Add two cups or less of leftover pasta; Sauté on high for one minute, tossing the ingredients together.; Serve with cracked black pepper and sea salt; Top with Golden Ghost Mash, our sauce made from a Quebec grown Pepper.; ; – <a href="https://peppermaster.com/product/index.php?main_page=product_info&cPath=201_202&products_id=411" target="_blank" rel="noopener">Peppermaster Golden Ghost Mash</a> – Recipes / Recette[/wpurp-searchable-recipe]